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BAKERY
DELI
CATERING



Current menu:

COLD SANDWICHES

TURKEY
 herbed cream cheese, cranberry compote,
arugula on organic multigrain

ROAST BEEF
  fresh horseradish mayo, pickled red onions, smoked cheddar, arugula on sourdough

DAGWOOD
  fra'mani smoked ham, finochiona salami, roasted red peppers, gruyere, fresh mozzarella, pepperoncinis, olive mayo on baguette

ALBACORE TUNA
  nicoise style with olive mayo,
hard boiled eggs, roasted red peppers,
artichoke hearts, arugula on ciabatta

VEGGIE
herbed cream cheese, avocado,
pickled red onions, cucumbers, radishes, red pepper mayo, greens
on organic multigrain

whole sandwich...7.95
1/2 sandwich.....4.50

PICNIC LUNCH BOX
  (includes soup or salad or kettle chips and
fresh baked cookie)
whole sandwich...9.95
1/2 sandwich.....7.95

HOMEMADE SOUP
  (includes fresh bread and butter)
cup.....3.95    bowl.....5.95



All the breads used for our sandwiches are baked
on the premises. 
We also make all mayos, dressings and spreads.
(download a printable version of this menu)

PANINI (GRILLED SANDWICHES)

TURKEY
  cilantro pesto, mango chutney, smoked cheddar on focaccia

ROAST BEEF
  roasted onions, smoked gruyere, red pepper mayo, arugula on sourdough

TUNA MELT
  roasted onions, gruyere, red pepper mayo, spinach on sourdough

ANTIPASTO
  finochiona salami, roasted red peppers, artichoke hearts, basil pesto, olive tapenade, fresh mozzarella on focaccia (also delicious without salami)

VEGGIE
roasted portabello mushrooms and onions, smoked gruyere, balsamic dressing, spinach on focaccia

BAKED SANDWICH: BANH MI
  vietnamese sausage meatballs, spicy cabbage, radish and carrot slaw, fresh cilantro and mint, sriracha mayo on baguette


TEMPEH AVAILABLE AS A MEAT SUBSTITUTE

whole sandwich...8.50
1/2 sandwich.....4.95

PICNIC LUNCH BOX
  (includes soup or salad or kettle chips and fresh
   baked cookie)
whole sandwich...10.50
1/2 sandwich.....8.50

Our meats are baked in-house. Our tuna is sustainable from Oregon. Local and organic
products are used whenever possible

 

SANDWICH SPECIALS

 

WEDNESDAY
grilled reuben on pumpernickel with corned beef, sauerkraut, gruyere, russian dressing


THURSDAY
fra'mani smoked ham, caramelized onions, honey-balsamic dijon on stout-cheddar bread


FRIDAY
turkey, bacon, tomatoes, smoked cheddar, arugula on polenta bread


SATURDAY
corned beef, gruyere, roasted onion, honey-balsamic dijon on german seeded bread or
caprese on herbed olive bread with basil pesto, tomatoes, fresh mozzarella


SUNDAY
roast beef, smoked blue cheese butter, roasted onions, tomatoes on potato-rosemary-leek bread


All of the above can either be cold or grilled at same cost as regular menu sandwiches

(Download a printable version of the specials menu)

 

 

 

dinner